Two Drunken Goats Menu
Introducing the Menu at Two Drunken Goats
Welcome to Two Drunken Goats, a culinary gem in Riviera Beach, FL, where the rich flavors of Mexican cuisine meet the ocean's bounty. Offering a delightful mix of hearty burgers, succulent seafood, and vibrant appetizers, this spot is perfect for food lovers seeking variety. Whether you're in the mood for a classic Beach Burger topped with a fried egg or a refreshing Mahi Rubin Sandwich, you'll find something to tantalize your taste buds.
The menu extends to delicious appetizers like Mexicali Calamari and Fried Pickles, making it an ideal gathering place for families and groups alike. With vegan and vegetarian options available, Two Drunken Goats promotes inclusivity in dining. The relaxed atmosphere, outdoor seating, and happy hour specials ensure a memorable meal experience, whether you're dining in or taking out. Stop by, indulge, and discover your new favorite dish!
Appetizers
Mexicali Calamari
Deep fried with garlic butter, tomatoes, cherry peppers and cilantro sauce on the side for dipping. Delicioso!
Chicken Bites
Boneless chicken bites deep fried tossed in your choice of sauce. Served with bleu cheese and celery.
Fried Pickles
Pickles, lightly breaded and served with chipotle ranch dressing.
Quesadillas
Flour tortilla loaded with cheese, bell peppers and onions, cut in wedges and served with guacamole, sour cream and salsa.
Chicken Quesadilla
Flour tortilla loaded with chicken, cheese, bell peppers and onions, cut in wedges and served with guacamole, sour cream and salsa.
Steak Quesadilla
Flour tortilla loaded with steak, cheese, bell peppers and onions, cut in wedges and served with guacamole, sour cream and salsa.
Seafood Quesadilla
Flour tortilla loaded with seafood, cheese, bell peppers and onions, cut in wedges and served with guacamole, sour cream and salsa.
Crab Spinach Dip
Made with real crab meat.
Chips and Salsa
Made daily with fresh tomatoes, onions cilantro and jalapenos.
Tex Mex Nachos
Tortilla chips with chili, cheese, sour cream and guacamole.
Guacamole
Made fresh hourly with Haas avocados, served with freshly made tortilla chips.
Nachos Pollo Grande
Tortilla chips topped with refried beans, chicken, cheese, jalapenos, tomatoes, lettuce, sour cream and guacamole.
Mussels
Bowlful served in a chipotle garlic sauce with garlic bread on the side.
Shrimp
1/2 lb. jumbo pink shrimp.
Lobster Balls
Panko breaded lobster balls in a chipotle aioli sauce.
Smoked Fish Dip
Smoked Wahoo and Mahi-Mahi served with chopped tomatoes, onions, jalapenos and shredded lettuce with saltine crackers.
Bowl of Lobster Bisque Soup
Made fresh daily with real lobster meat.
Bowl of Crab Chowder Soup
Made fresh daily with real crab meat.
Homemade Chili Soup Large
Ground beef, beans, tomatoes and peppers.
Homemade Chili Soup Small
Ground beef, beans, tomatoes and peppers.
Soup
Salads
Julio Caesar Salad
Traditional - homemade croutons and Parmesan cheese.
Julio Caesar Salad with Blackened Scallops
Traditional - homemade croutons and Parmesan cheese.
Julio Caesar Salad Grilled Shrimp
Traditional - homemade croutons and Parmesan cheese.
Julio Caesar Salad with Steak
Traditional - homemade croutons and Parmesan cheese.
Julio Caesar Salad with Grilled Chicken
Traditional - homemade croutons and Parmesan cheese.
Julio Caesar Salad with Blackened Chicken
Traditional - homemade croutons and Parmesan cheese.
Crab Salad
Mixed greens, tomatoes, hard boiled eggs, scallions, peppers, cucumbers and parsley, topped with lump crabmeat, served with homemade crab dressing on the side.
Steak Gorgonzola Salad
New York strip char-grilled served over mixed greens with balsamic vinaigrette dressing and Gorgonzola cheese garnished with tomatoes, cucumbers, pepperoncinis and black olives.
Taco Salad with Blackened Scallops
A large flour tortilla shell filled with lettuce, sauteed poblano peppers, onions, tomatoes, cilantro and Monterey Jack cheese. Served with guacamole, sour cream and green tomato salsa.
Taco Salad with Grilled Shrimp
A large flour tortilla shell filled with lettuce, sauteed poblano peppers, onions, tomatoes, cilantro and Monterey Jack cheese. Served with guacamole, sour cream and green tomato salsa.
Taco Salad with Grilled Chicken Breast
A large flour tortilla shell filled with lettuce, sauteed poblano peppers, onions, tomatoes, cilantro and Monterey Jack cheese. Served with guacamole, sour cream and green tomato salsa.
Lobster Cobb Salad
Fresh lobster meat, fresh avocados, tomatoes, bacon bits, crumbled bleu cheese and mixed greens, choice of dressing on the side.
Berry Chicken Salad
Chicken breast strips over fresh spinach tossed with mango pineapple vinaigrette and topped with mixed berries and feta cheese.
Taco Salad With Steak
A large flour tortilla shell filled with lettuce, sauteed poblano peppers, onions, tomatoes, cilantro and Monterey Jack cheese. Served with guacamole, sour cream and green tomato salsa.
Sizzling Fajitas
Choice of shrimp, marinated steak or chicken breast sauteed with grilled onions, peppers and cheese in a hot skillet served with red beans and rice, shredded lettuce, pico de gallo, guacamole, sour cream and flour tortillas.
Chicken Enchiladas
4 soft corn tortillas rolled with marinated chicken, onions and cilantro, topped with green tomatillo salsa, lettuce and Monterey cheese.
Carne Asada
10 oz. skirt steak char-grilled topped with sauteed onions, mushrooms and green tomatillo salsa, served with beans and rice, guacamole, sour cream and 4 flour tortillas.
Fish Burrito
Blackened fish bites with rice and beans, lettuce wrapped in a soft tortilla topped with green tomatillo sauce and melted cheese.
South of the Border
Sandwiches
Mahi Rubin Sandwich
Fresh mahi blackened or grilled topped with coleslaw, Swiss cheese and 1000 Island on rye.
Lobster Roll
Chunks of delicious lobster meat, diced celery, scallions, lemon zest and a dollop of dressing on a toasted roll, served with drawn butter.
Grouper Sandwich
Best seller. Your choice broiled, blackened or fried.
Buffalo Chicken Wrap
Boneless chicken bites, deep fried tossed in Buffalo sauce with lettuce, tomato and cheddar cheese wrapped in a soft tortilla.
Turkey Club Sandwich
Fresh turkey breast, Swiss cheese, lots of bacon, lettuce, tomato and mayo, served on white, wheat or rye toast. Available in wrap.
Blackened Chicken Ensenada Wrap
Chicken breast pan blackened, Monterey cheese, avocado, lettuce and tomato with a chipotle ranch dressing wrapped in a soft tortilla.
Steak Ensenada Wrap
Steak, monterey cheese, avocado, lettuce and tomato with a chipotle ranch dressing wrapped in a soft tortilla.
Chicken Breast Sandwich
Grilled or blackened with choice of cheese, lettuce, tomato and onion.
Grilled Veggie Wrap Sandwich
Grilled peppers, onions, mushrooms and fresh spinach in a balsamic vinaigrette with feta cheese wrapped in a soft tortilla.
Original Cuban Sandwich
Pulled pork, ham, chorizo, Swiss cheese, chipotle mayo and dill pickles, served on a grilled roll and pressed to perfection.
Pulled Pork Sandwich
Spit roasted boneless pork shoulder shredded, drizzled with a mild BBQ sauce.
Chili Cheese Dog
All beef hot dog topped with our homemade chili served with chips.
French Dip Sandwich
Thinly sliced prime rib with provolone cheese and fresh au jus.
Singer Island Burger
Tomato, American cheese and bacon topped with a fried egg on a toasted bun.
Big H Burger
Bleu cheese crumbles, bacon, sauteed onions, lettuce and tomatoes on a toasted bun. A Greenport, Long Island favorite.
Big Kahuna Hawaiian Burger
Ham, pineapple, lettuce, tomato and garlic aioli. Add cheese for an additional charge.
Classic Burger
Lettuce, tomato, pickle on a toasted bun. Add double shot of cheese or bacon for an additional charge.
California Burger
Baby spinach, avocado, tomato, chipotle chiles and goat cheese on a toasted bun.
Veggie Burger
Lettuce, tomato and pickle on a wheat bun.
1/2 lb. Beach Burgers
Steaks
New York Strip Steak
New York strip char-grilled and served with choice of 2 sides. Add sauteed onions or mushrooms for an additional charge.
Marinated Skirt Steak
Skirt steak marinated in garlic, lime and cilantro served with green tomatillo on the side, sour cream, guacamole and choice of potato or red beans and rice.
Caribbean Seafood Platter
Shrimp, scallops, grouper dipped in a Caribbean jerk seasoning char-grilled over rice served with julienne vegetables and a side salad.
Beer Battered Fish and Chips
Fresh cod filets dipped in Sam Adams beer batter and fried to perfection, served with french fries, coleslaw and rosy tarter sauce.
Mahi Latino
Fresh mahi-mahi filet pan blackened served over rice with beans, topped with tomatoes, cherry peppers, shrimp, cilantro and garlic butter, served with dinner salad.
Mango Panko
Fresh tilapia filet encrusted with panko bread crumbs, served with mango salsa on the side and choice of 2 sides.
Honey Mustard Grouper
Fresh grouper pan blackened and served over sauteed spinach topped with shrimp and honey mustard served with 2 sides.
Fried Shrimp
6 large shrimp lightly battered, deep fried with our homemade tarter and cocktail sauce, served with french fries and slaw.
Seafood Delight
One of our famous lobster balls, 4 succulent fried shrimp, fresh mahi-mahi, julienne vegetables and mashed potatoes.
Seafood
Chicken Wings
Chicken Wings
Served with bleu cheese and celery sticks.Buffalo (mild, medium or hot)ChipotleBBQHoney Garlic
Cabo Tacos
3 flour tortillas stuffed with ground beef, cheese, lettuce and tomato.
Flying Fish Tacos
3 flour tortillas stuffed with lightly breaded fresh fish, topped with lettuce and mango salsa.
Steak Tacos
3 flour tortillas packed with marinated skirt steak, topped with fresh cilantro, onions, tomatillos and salsa.
Chicken Tacos
3 Flour tortillas stuffed with marinated chicken, cheese, lettuce and tomatoes.
Tacos
Pasta
Lobster Macaroni and Cheese Pasta
Lobster meat, roasted red peppers sauteed in a 3 cheese sauce mixed with penne pasta topped with bread crumbs, served with side salad and garlic bread.
Blackened Chicken Macaroni and Cheese Pasta
Blackened Chicken, roasted red peppers sauteed in a 3 cheese sauce mixed with penne pasta topped with bread crumbs, served with side salad and garlic bread.
Singer Island Chicken Linguine Pasta
Chicken breast cut in strips with roasted red peppers, asparagus, spinach and mushroom sauteed in a spicy tomato cream sauce and served with side salad and garlic bread.
Seafood Linguini Pasta
Shrimp and fish bites, spinach, asparagus, roasted red peppers sauteed in a Parmesan cream sauce, served over linguini with garlic bread and side salad.
Alfredo Pasta
Chicken or shrimp, spinach and linguine tossed with a creamy Alfredo sauce and served with garlic bread.
Rotisserie Chicken
Spit roasted, dry rubbed, sauce on the side, choice of 2 sides.
Combo Ribs and Chicken
1/2 chicken and 4-5 bones.
Whole Slab
Spit roasted St. Louis style, dry rubbed, homemade BBQ sauce on the side. Choice of 2 sides.
Rib Special
4-5 bones.
Off the Spit
Today's Specials
Queso Fundido
Mexican Potato Skins
Fish Dip
Chopped onion, tomatoes, jalapeno and crackers.
Lime Tequila Shrimps
Beer Batter Fish Bites
Prime Rib
1/2 lb. prime rib served with baked potato and au jus. Try it grilled or blacked.
Beet Tips
Sirloin tips with garlic toast points veggies and hollandaise.
Alyssa Special
Blackened grouper topped with crabmeat, asparagus and a chipotle cream sauce. Served with 2 sides.
Shrimp Scampi
6 shrimp tossed with scampi sauce and served over linguini with garlic bread.
Fresh Catch of the Day
Sides
French Fries
Mashed Potatoes
Served with gravy.
Baked Potato
Mexican Corn on the Cob
Cooked to perfection.
Homemade Onion Rings
Sam Adams beer batter.
Mac and Cheese
Linguini and Butter
Red Beans and Rice
Potato Salad
Fresh Green Beans
Julienne Vegetables
Coleslaw
Dinner Salad
Famous Hand-Cut French Fries with Brown Gravy
Part of 1,000 lb. of potatoes hand-cut weekly.